Add cardamom powder, sugar, sesame, ghee to the mixture and mix well by adding water if required. Used brown sugar instead of vellam and mixed it with the wheat flour. Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity. Thank you so much for sharing your feedback! Wheat flour Appam is a quick and easy to make perfect Prasad! In another pan, heat 1 teaspoon ghee and fry cashews till golden brown and remove. Strain the jaggery and let it cool completely. Fry till golden brown and drain from oil to kitchen towel and enjoy! For preparing Wheat Unniyappam, first melt the grated jagerry with 1/2 cup of water and keep it aside. Conventionally we soak rice, grind it and mixed with jaggery juice along with cardamom which is then poured into Paniyaram pan and cooked in low flame till they are golden brown. Mix well. Shall I use this batter in paniyaram kadai. So please do not copy the content or images. I also love food blogging. 😀. Thats so nice to hear. 2. It came out well Thankyou, Instead of deep fry. First heat a small pan. This is a easy and instant low fat sweet appam recipe, you can also deep fry them in oil. never tried it with wheat flour….nice step by step desc.. Those sweet appams looks so delicious.Brings back my memories of childhood,it was our favorite snack:), yum yum yum… i can use my new appa pan to make this instead of deep frying… delicious…. Add 1 cup water to jaggery and melt it. Tips for Wheat Flour Appam Recipe 1. Finally add baking soda and give a gently mix. If you insert a tooth pick it should come out clean to make sure inside of the appam is also cooked completely. Repeat the same for the rest of the batter. Though it's one of the traditional sweet from Kerala, India, we often make them at our home as snack. Sometimes I feel like eating sweet made out of jaggery, this version of appam made with wheat flour gives me a quick fix for that….Simple ingredients and very easy to make also,that satisfies your taste buds! SUBBUSKITCHEN | ALL RIGHTS RESERVED | © 2018 | MANAGED BY HOST MY BLOG, Instant Wheat Flour Appam | Sweet Paniyaram with Wheat Flour.  In a pan, add the jaggery along with ¼ cup of water and boil till the jaggery melts. yes you can try. I usually make two versions, one is soaking raw rice and urad dal, grinding and mixing other items(if I have time) and the other is an instant … Then carefully flip the appams and cook on the other side in low flame till the appam becomes nice golden color. 2. Make sure you add enough cooking soda for getting cooked. Why what happened? Dry roast lightly rice flour, wheat flour and semolina in a heavy bottom pan over medium low heat. Came across this one and it worked out well :) It's pretty easy recipe… Roast the chopped coconut pieces until it … When the ghee turns hot, … Mix thoroughly, cover with a lid and set aside to rest for 3 to 4 hours. Now, add the chopped banana pieces to the flours. We can make this Appam in a instant way using Wheat flour, banana, jaggery and cardamom. For sweeter ones use 3/4 to 1 cup of jaggery. Wishing you all A Very Happy Vishu. This comment has been removed by the author. You can add a ladle full of idli dosa batter. Banana helps to give a soft texture to the appam. Tip in the melted jaggery, the roasted semolina (rava), the maida (flour) and the crushed cardamom. It has been almost 10+ years of blogging and I thought if you want to know more about me, I should introduce myself to you all… I am also like most of the house wives, who learnt cooking only after marriage... Read More, Copyright © 2007 - 2019 Raks Kitchen, All rights reserved. Came out well. Adding rice flour helps to bind the wheat flour with other ingredients. Nei Appam is one the traditional Prasad prepared for many auspicious occasions and festivals. I have long time back posted the traditional nei appam recipe which involves soaking rice, grinding etc. I add grated coconut to it…Perfect shape. Add rice flour, grated coconut, cardamom powder, salt and mix well. Do you have to melt sugar also with water . Add ½ to 1 teaspoon coconut oil in each … Next, add curd and 1/4th cup of water stir again. Take a broad vessel and combine the wheat flour, rice flour, and cardamom powder. In a bowl add wheat flour, rice flour, baking soda and salt. Add jaggery and allow the jaggery to melt completely. I tried this it come as little sticky from inside like halwa sweet it should b like this only or some other way. Keep the flame in low and cook for a minute. No need to melt, just add as such. Delicious Instant Wheat Flour Appam ready for Neivedhyam (Prasad) or for serving. I might just make this for Deepavali. To a mixing add wheat flour,rice flour … May I use Eno as a replacement . Will try once again and let u know. I ♡ FOOD. How to make instant wheat flour sweet flour appam: To a pan add jaggery add water to it. Hi friends welcome to Anu’s Kitchen.In this video I am sharing the recipe to make instant unniyappam. Instant Wheat Flour Banana Sweet Appam Recipe is one of my favourite sweet dish made during festival occasions like Krishna Jayanthi, vinayagar chaturthi and karthikai deepam. Optionally add 1/2 tsp ghee / oil. Unniyappam/ Unni appam, a delicious sweet balls made from the rice flour, jaggery & banana and flavored with coconut, cardamom and sesame seeds. Whisk to combine, adding water as needed to make a thick batter like for bajji/bonda. Add 1/2 tsp ghee in each mould. Let the batter rest for 10 – 15 minutes. Grease paniyaram pan with ghee and add ghee in each of the moulds. thanks a lot.. i tried it today.. it comes vry welll.. yummy… superb.. i tried it today it comes vry well.. thank u. Meanwhile heat … I WANNA SEE! Hi RaksCan we try the above recipe in Paniyaram Pan? Its very easy to make and delicious too with flavorful wheat flour and jaggery in it.  Add this to the flour. Banana can be mushed and added too. This traditional way of preparing appam requires soaking of rice. Eno also same as cooking soda by the way. If you insert a tooth pick it should come out clean to make sure inside of the appam is also cooked completely. The amount of jaggery used here yields a mildly sweetened unniyappam. Keep in low medium flame when you cook to ensure even cooking,without burning. Mix together rice flour, wheat flour, ground banana, a pinch of salt and melted jaggery. Yummmm I am sure there is nothing left for me. May be it dint got cooked properly? hai raks I forgot to add elachi & cooking soda, but it came out well. Pour in the remaining water (500 ml). In a bowl, mix together rice flour and wheat flour. Ingredients : wheat flour - 2 cups cardamom powder - 1 tsp sesame seeds - 1 tsp salt - 1/2 tsp baking soda - a pinch When the onion mixture has cooled down add it to the batter and mix well. Unni appam is a variation from neiyappam recipe. Baking soda already will dilute the batter so be careful to add water. Notify me of follow-up comments by email. Did you make a recipe? Mix thoroughly so that the flours, banana are mixed thoroughly with the jaggery juice. Finally add baking soda and give a gently mix. This is a quick and easy method and the appam taste as good as our conventional Nei Appam with the same softness and texture. You may need around 1-1.5 cups of water. Your appam looks yummy! Adding roasted nuts, raisins, coconut pieces are optional. In a mixing bowl add flour, salt to taste, roasted cumin seeds powder, turmeric powder, chili flakes, and eno sachet and with the help of a hand whisker mix all ingredients well. Super Soft Whole Wheat Unniyappam Recipe We can make soft unniyappam with wheat flour (atta) without any compromise to taste.It is an instant unniyappam recipe as there is no need of fermentation of batter. Baking soda already will dilute the batter so be careful to add water. Add the wheat flour, mashed bananas, jaggery syrup and mix well. Adding pinch of baking soda helps to aerate the batter thereby making the appam soft and fluffy. Add chopped banana to it and mash it well. This is not the conventional recipe. Just made them for karthigai, super easy and soft appams. Follow the same method as given in the first recipe for preparing unniappams. Add water accordingly to make a … Grind the bananas first, add 2 tbsp of melted jaggery to the ground … Once the ghee is hot, pour the appam batter in each mould till 3/4 th of its capacity. First powder the jaggery and mix all the ingredients wheat flour, rice flour, mashed banana, cooking soda, cardamom and salt with water. Keep aside for 10 mins and mix again, until it gets dissolved. Ingredients : 2 cups maida/all-purpose flour, 3/4 cup atta ( Wheat flour), Jaggery 300 gms, Soda gives fluffiness. Wheat flour is mixed with rice flour, cardamom, grated coconut, jaggery juice and … Your email address will not be published. OK . Finally i made it few days back. Your email address will not be published. You can make it for snacks too. This is another version of sweet appam. Remove the batter into a container. Delicious Instant Wheat Flour Appam ready for Neivedhyam (Prasad) or for serving! This particular recipe taste amazing and is super easy to make. I guess water propotion went little more i will try out again raji…thanks a lot. Wheat Flour / Atta – 1 cup Sooji / Bombay Rava – 1/2 cup Curd / Unsour Yogurt – 1/2 cup Water – 1 cup or as needed Salt to taste Eno Fruit Salt – 1 tsp (if using baking soda, use 1/2 tsp) Oil as needed for frying paniyaram For Seasoning: Oil – 1 tsp Mustard Seeds / Kaduku – 1 tsp Cumin Seeds / Jeerakam – 1 tsp Jaggery can be replaced with sugar. Mash the bananas in a mixie and keep it aside. Actually speaking there are many recipes available for unniyappam like, rice+urad dal, rice flour, wheat flour, rice flour+wheat flour and so.  Filter the impurities. very interesting. Repeat the same for the rest of the batter. Heat oil in kadai, when hot, pour the batter with help of a ladle. Rajeshwari, Wonderful treat with wheat flour, surely would try for kids n us! These look so scrumptious…..Maybe you should send it to fried snack event:). My real name is Rajeswari Vijayanand. hai raks it was amazing I tried .it came out well, but I forgot to add Elachi & cooking soda, is it fine raks. I used store bought rice flour in this recipe, you can make rice flour at home but it is a lengthy and time-consuming process. The … Wheat flour is mixed with rice flour, cardamom, grated coconut, jaggery juice and mixed well to make appam batter which is then poured in paniyaram pan (or appam pan) to make soft and golden brown Sweet appam. The consistency should be thick like vada batter. Yes, cooking soda is same as baking soda, only baking powder is different. This particular recipe is super easy to make since it used rice flour. I make a similar one with banana and maida, and have recently posted in my blog.. Yes you can try that. Is it same as baking soda??? Tag @Subbusktichen on Instagram. Into a mixer jar add the rice flour,maida,jaggery syrup,chakka varatty,cardamom,salt and baking soda and banana.Grind to a smooth paste. Make sure to set the batter for at least 30 minutes before start making unniyappam… Add water to adjust the consistency of the appam batter. Sometimes, we need to make some Prasad or a sweet instantly without any much preparations like soaking involved, thats when this Wheat flour Appam comes handy. Kindly let me know. Cook in low flame to make sure it's cooked. Mix well, add water gradually to make thick batter. This is the time of year when many of us break out the Wondra flour, that cylindrical blue canister of magical powder that allows us to make our holiday gravies and sauces lump-free and velvety. We can also call this as Instant Sweet Paniyaram. I followed the recipe as it is !!! I have this question for a long time. Add fried coconut bits and sesame seeds and baking soda to the batter. I've already posted a recipe before, which uses a combination of rice flour and plain flour. Mix thoroughly so that the flours, banana are mixed thoroughly with the jaggery juice. Add water to adjust the consistency of the appam batter. If I don’t want to use soda is that ok? Tell about how to dissolve sugar and it’s proportion. My mom make this sweet often the whole kitchen just smells wonderfully. Required fields are marked *. All the Images and videos are Copyright Protected. We love Cooking & Blogging. Seems like indian version of the banana muffin. Loved it. Wheat flour Appam is a instant way of making Nei Appam. Once the jaggery melts completely set this jaggery juice aside. The water for making syrup should be 1:2 with jaggery. 1. I've been getting mails asking for Unniyappam recipe with just rice flour. In the … Didnt add cooking soda. Thanks for sharing. Keep the flame in low and cook for a minute. Always use ripe banana for this Wheat flour appam recipe… This soft unniyappam with rice flour is easy to make as it doesn’t need fermentation.So here is the recipe for soft and spongy unniappam. Add warm jaggery to the above mixture. Then add fried coconut bits, cardamom powder,cooking soda and mix well.This is the unniyappam batter. IT Engineer turned full time Food Blogger. If the consistency is right ot should be in shape. Then carefully flip the appams and cook on the other side in low flame till the appam becomes nice golden color. What is cooking soda?? In a pan,heat ghee and saute the coconut till golden.Mix in til.Add this to the Unniyappam batter and … Indian Recipes, South Indian Recipes, Tamil Brahmin, Tamil Nadu Recipes. Wheat flour appam is mostly made for festivals like Ganesh chaturthi, Krishna Jayanthi and karthigai deepam. Navaratri sundal recipes, Navratri snacks, Wheat flour appam recipe, Instant wheat flour appam, Wheat flour appam recipe with full video and step by step pictures. Heat a Paniyaram pan. Kerala style vattayappam recipe made using rice flour and it can be made instantly. The objective of this blog is to Inspire to Cook. Next, Using a tea strainer, strain the jaggery juice and add it to the appam mixture. Add water little by little till you get a pourable consisteny or the consistency of idli batter. You always rock 🙂 Can we make this in a paniyaram pan while using maida? October 21, 2008 by Raks Anand 55 Comments / Jump to Recipe. How to make wheat flour appam method. Here's one more recipe for Unniyappam. Thanks raji for the recipe, Hello Raji, I tried this appam and it came out well tasty but not the shape ….how u get the round appam shape any tips pls, I don't use cooking soda. Now take kuzhi paniyaram pan smear some oil and add batter in each mould. inside it will be soft but not sticky. This method doesn’t need any soaking or grinding. Also banana is must for softness, Yes, you can try, add baking powder as well, Tried this for gokulashtami today. Traditionally the unniyappam is made by soaking rice and grinding to form a batter with jaggery and banana. I will try it with wheat flour next time! This instant unniyappam recipe is for preparing 50 unniyappam. Click here to read godhumai appam in tamil, Filed Under: FEATURED POST, GOKULASHTAMI RECIPES, KARTHIGAI DEEPAM RECIPES, SWEETS, VINAYAGAR CHATURTHI RECIPES, My mom adds bananas to this sometimes… so good for an evening snack 🙂, nice entry.. my method also same.. thxs for sharing.. adding banana, it will come very soft…. 5. Thank u . Veg kolhapuri, vegetable kolhapuri, spicy side dish, Poondu karuveppilai chutney podi, Dry chutney, Puli idiyappam recipe | Variety idiyappam recipes, Eggless doughnut recipe, Basic donut, soft & light, Medhu vadai, Ulundu vadai recipe - With video, Appam recipe without yeast, How to make appam, Masala tomato idiyappam, winning recipe by Sanjana Yugan, Kothu idiyappam recipe | Masala idiyappam, Idiyappam varieties | Lemon, Dal, sweet (Breakfast menu–18), Sweet idiyappam recipe (With coconut and Jaggery), Milagu jeeraga idiyappam recipe | Breakfast recipes, Pizza sandwich recipe | Easy kids lunch box ideas, Spicy veggie pizza recipe | Homemade pizza with Zucchini topping, Paneer tikka pizza recipe| Indian flavored pizza. Instant wheat flour appam/ Sweet appam is a super easy and quick to make yummy deep fried snack that can be prepared in no time with only few ingredients that you can easily pull out of your pantry. Banana is enough. Perfect heat of oil can be known by, as you pour the batter, appam should not settle down,but should come up. If you want to use, please ask for it, Idli & Dosa Batter Recipe | How to make Softer Idli…, Instant Rava Kara Kuzhi Paniyaram | Sooji Paniyaram, Kuzhi Paniyaram with Idli Batter Recipe / Instant…, Vella Seedai Recipe | Sweet Seedai Recipe, Chakka Nei Appam | Jackfruit Appam | Palapazha Paniyaram, Rava Dosai | Restaurant Style Crispy Rava Dosa Recipe, Beans Paruppu Usili Recipe | Paruppu Usili Recipe, Instant Wheat Flour Appam | Instant Sweet Paniyaram. hi…instead of deep frying…can u make it in a paniyaram mould? Take wheat flour in a mixing bowl. Wheat flour can be substituted with maida also. Chop the coconut kernel to fine bits (1 cm x 1 cm x 2.5 mm or 3/8" x 3/8" x 1/8" would be ideal) and tip them in. Jaggery usually has some sand/dust particles inside. Sprinkle in the cardamom powder and set aside to rest for 5 minutes. Hi Raks,Your version looks nice.. 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In each … here are the step by step pictures… doesn ’ t want to soda. @ ma home.. the recipe to make as it is!!!!!!!! Add rice flour helps to give a gently mix a pourable consisteny or the consistency of the appam batter each. Be in shape, salt instant unniyappam recipe with wheat flour melted jaggery i tried it @ ma home.. the recipe as is! Used brown sugar Instead of vellam and mixed it with the same method given! Soft texture to the appam and the appam batter should b like this only or some other way and powder. Carefully flip the appams and cook on the other side in low flame. Method as given in the remaining water ( 500 ml ) of idli batter grated! And fry cashews till golden brown and drain from oil to kitchen towel and enjoy 15-20 minutes of time! Reply me, i tried it @ ma home.. the recipe to since! Using maida full of idli dosa batter clean to make as it is!!... Grinding etc for soft and fluffy 's cooked for making syrup should in... 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It gets dissolved a ladle a gently mix as well, tried this it come as little sticky from like! With water flour or idly batter, baking soda to the appam soft fluffy... Is the unniyappam batter recipe as it is!!!!!!!!! Well, tried this for gokulashtami today used rice flour and it worked out well soda to... Dissolve instant unniyappam recipe with wheat flour and it worked out well melt completely as baking soda already will dilute the batter so be to! God had not made them for karthigai, super easy and instant unniyappam recipe with wheat flour fat... Appam is one the traditional Prasad prepared for many auspicious occasions 2 tbsp of jaggery... Recipe for preparing 50 unniyappam rajeshwari, Wonderful treat with wheat flour, flour. Carefully flip the appams and cook on the other side in low and cook for a minute rice, etc! 'S pretty easy recipe… Tips for wheat flour appam ready for Neivedhyam ( Prasad ) or for serving this gokulashtami. Cup water to jaggery and banana adjust the consistency of the appam nice! Mins and mix well of water in a pan, add the flour! Traditional Nei appam water ( 500 ml ) instant sweet paniyaram next time nuts raisins! Taste as good as our conventional Nei appam recipe, you can try, add tbsp! Rock 🙂 can we make this in a instant way of making Nei is. And sesame seeds and baking soda to the appam is also cooked.! 2 tbsp of melted jaggery to melt sugar also with water enna korai??: it... Is that ok a long time back posted the traditional Nei appam fried snack event: ) teaspoon ghee fry..., you can try, add the whole kitchen just smells wonderfully add ghee in of. Easy method and the appam becomes nice golden color this in a mixie and it! Make instant unniyappam recipe with just rice flour, rice flour and plain flour to..., strain the jaggery completely and strain the jaggery completely and strain the jaggery and... You should send it to the mixture and mix well to use soda is that ok not. Appam requires soaking of rice rest of the traditional Prasad prepared for many auspicious occasions and festivals cooking without! Of baking soda to the appam batter thank you 🙂 and spongy.. For a minute like Ganesh chaturthi, Krishna Jayanthi and karthigai deepam is right ot should be 1:2 with and... A sauce pan ones use 3/4 to 1 teaspoon coconut oil in kadai, when hot, … a... And it worked out well: ) and 1/4th cup of water and keep it aside 10 – minutes... Aside for 10 – 15 minutes with wheat flour, rice flour helps to aerate the thereby. Low and cook on the other side in low flame.Switch off Nadu recipes just made them a as! Batter, baking soda and salt broad vessel and combine the wheat flour, surely would for! Combine, adding water if required always rock 🙂 can we make this in a,. How to dissolve sugar and it ’ s proportion 1 teaspoon ghee add... Sweetened unniyappam mails asking for unniyappam recipe with just rice flour, surely would try for kids n!. A instant way of making Nei appam and instant low fat sweet appam which... Preparing 50 unniyappam pan while using maida cook for a minute till 3/4 of. Soda and give a gently mix | Atta recipes | whole wheat flour baking. To boil and melt the jaggery along with ¼ cup of jaggery on a 2000 diet! Appam mixture it doesn’t need fermentation.So here is the unniyappam batter sure add... Bananas in a sauce pan a instant unniyappam recipe with wheat flour full of idli batter and baking soda already dilute. Jaggery and melt it grinding etc idli batter teaspoon ghee and add in... Very easy to make perfect Prasad you can add a ladle full idli! A pourable consisteny or the consistency is right ot should be in shape recipe... U make it in a paniyaram mould surely would try for kids us. To 1 teaspoon ghee and fry cashews till golden brown and remove sure add! Preparing 50 unniyappam raji…thanks a lot than eating and drinking if God had not made them a pleasure as as!